Brice Station Vineyards sits at 3,300 feet in the Murphys area of Calaveras County, making it one of California’s highest vineyards. That elevation does something real to the wine—the cooler nights and intense sun exposure create distinct flavors you won’t find in lower-altitude operations. When you visit, you’ll notice how the altitude also means clearer air and views that stretch across the Sierra foothills.

The tasting room welcomes dogs on leashes, so you can bring yours along while you work through their estate-grown wines. The vineyard grounds themselves are worth exploring with a dog—there’s actual space to walk around, not just a cramped tasting bar. The high elevation means it’s noticeably cooler here than in the valley, which is honestly a relief on hot summer days. You’ll see the difference in the vines themselves, how they’ve adapted to the climate and soil conditions up here.

What makes Brice Station different is the handcrafted approach to their varietals. This isn’t a massive production operation. The smaller scale means they have more control over quality and the ability to experiment with what grows well at that elevation. The vineyard’s location in Gold Country gives it a particular character too—you’re surrounded by the history and landscape of the Mother Lode, which adds something to the experience beyond just tasting wine.

Dogs do fine with the leash requirement, and honestly, the cooler weather at that elevation means your dog won’t overheat while you’re spending an afternoon here. There’s real shade on the grounds, and the general quieter vibe compared to bigger wine country destinations means it’s less overwhelming for dogs who get anxious in crowded places. If you’re planning to visit, their website has current information about tasting experiences and what they’re pouring that day.